Impact of permagarden intervention on improving fruit and vegetable intake among vulnerable groups in an urban setting of Ethiopia: A quasi-experimental study

Key Points

• The research aims to evaluate the effectiveness of permagarden interventions on increasing fruit and vegetable intake among vulnerable urban populations in Ethiopia.
• Quasi-experimental study design
• Comparison between permagarden intervention group and control group
• Focus on vulnerable urban groups
• Assessment of fruit and vegetable intake levels
• Higher fruit and vegetable intake observed in the permagarden intervention group compared to the control group
• Findings support the promotion of permagarden initiatives in resource-limited settings
• Indicates potential benefits for nutrition programs targeting vulnerable populations