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Abstract Soil water and nutrient status are two of the most important factors for plant development and crop yield. Vermicompost and biochar are supposed to amend soil attributes and increase the productivity. However, little is known about their mixture application on soil quality and nutrient uptake under natural conditions. The aim of this investigation was to understand the impact of soil amendments (control, vermicompost, biochar, and vermicompost + biochar) on yield, soil quality, physiological and biochemical attributes, as well as nutrient uptake of wheat plants grown at different irrigation water treatments (50%, 75%, and 100% of field capacity FC) in saline sodic soil. Vermicompost improved wheat growth and yield. Biochar‐treated plants had higher growth performance and yield than control plants in all traits and than vermicompost in some cases, thus confirming its potential for enhancing soil quality and increasing nutrient uptake, which stimulates soil chemical properties. When vermicompost was added in combination with biochar, further enhancement in the growth and yield was recorded, highlighting the beneficial effect of vermicompost on plant yield. Vermicompost–biochar mixture application followed by biochar as a singular application caused significant improvements in relative water content, chlorophyll content, stomatal conductance, cytotoxicity, leaf K + content with respect to nutrient uptake (N, P, and K), while reducing oxidative stress (i.e., activities of catalase CAT and ascorbate peroxidase APX, and expression levels of CAT , APX , and Mn‐SOD genes), leaf Na + content, and proline content. This resulted in increases in yield‐related traits and productivity owing to the enhancement in soil chemical characteristics and soil moisture content. Grain yield and nutrient uptake attained the highest values at 75% FC in wheat plants treated by the combination of vermicompost and biochar. In summary, this investigation revealed that the synergistic effect of vermicompost and biochar can not only enhance crop production but also eliminates the detrimental effects of soil salinity and water stress.
Hafez et al. (Sat,) studied this question.