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= 0.007). Additionally, 60% reported increased drinking but 13% reported decreased drinking, compared to pre-COVID-19. Reasons for increased drinking included increased stress (45.7%), increased alcohol availability (34.4%), and boredom (30.1%). Participants who reported being stressed by the pandemic consumed more drinks over a greater number of days, which raises concerns from both an individual and public health perspective.
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Elyse R. Grossman
National Institute on Drug Abuse
Sara E. Benjamin‐Neelon
Johns Hopkins University
Susan Sonnenschein
University of Maryland, Baltimore County
International Journal of Environmental Research and Public Health
Johns Hopkins University
University of Maryland, Baltimore County
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Grossman et al. (Wed,) studied this question.
synapsesocial.com/papers/6a00de3df9353b931b775062 — DOI: https://doi.org/10.3390/ijerph17249189