January 1, 2021Open Access

Dietary Knowledge, Attitude and Practice (KAP) Among the Family Members of Patients with Type 2 Diabetes Mellitus (T2DM) and Its Influence on the KAP of T2DM Patients

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Abstract

The dietary attitude of FMs was moderate but dietary knowledge and practice were poor. Dietary KAP was positively correlated with T2DM patients and their FMs.

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Authors

Xiling Hu

Yao Zhang

Shuo Lin

Journals

SHILAP Revista de lepidopterología

Diabetes Metabolic Syndrome and Obesity

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Institutions

Sun Yat-sen University

Third Affiliated Hospital of Sun Yat-sen University

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Dietary Knowledge, Attitude and Practice (KAP) Among the Family Members of Patients with Type 2 Diabetes Mellitus (T2DM) and Its Influence on the KAP of T2DM Patients

Key Points

Abstract

Citation Network

Connected Papers

Discussion

Authors

Journals

Actions

Institutions

References and Citations

Citation Network

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Discussion

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