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Increasing cropland soil carbon (C) sequestration and improving crop nitrogen use efficiency (NUE) are vital for sustainable agriculture and environmental protection. The incorporation of straw and application of straw-derived biochar to croplands may help to achieve these goals; however, the long-term effects on soil C sequestration and NUE in double-rice cropping systems are poorly understood. Here, a 6-y field experiment was conducted in a double-rice cropping system to investigate the variations in soil C sequestration and NUE with straw and straw-derived biochar amendments. The treatments were as follows: control with zero nitrogen (N0); conventional chemical fertilizer application (NPK); NPK plus 3 t rice straw dry matter (DM) incorporated per ha−1 season−1 (NPK + LS); NPK plus 6 t rice straw DM incorporated per ha−1 season−1 (NPK + HS); NPK plus 24 t straw-derived biochar DM incorporated per ha−1 (NPK + LC) applied once; and NPK plus 48 t straw-derived biochar DM incorporated per ha−1 (NPK + HC) applied once. Both the straw and biochar additions increased the soil C content in the topsoil, and the NPK + LC treatment sequestered 2.6-fold more soil C than the NPK + HS treatment over the 6-y period, when the input amounts of straw as well as the straw derived C were similar for both treatments. Besides input C directly into the fields, biochar application also increased soil original organic C accumulation in the NPK + LC treatment. Compared with NPK, 50 % and 100 % straw incorporation to the field increased the mean NUE by 22.3 % and 39.8 %, respectively, in the late rice season of 4–6 y, mainly due to increasing soil organic C. Rice grain yields decreased in the early rice season for the first 3 y of the straw treatments but increased in the first season when the biochar was applied, when compared with NPK. However, in the second 3 y after straw application, the grain yield of NPK + HS was significantly higher than that of NPK in late rice season. This investigation has indicated that biochar application had a higher potential in soil carbon sequestration than straw incorporation, and long-term (> 3 y) straw incorporation favored for the enhancement of NUE in paddy fields.
Liu et al. (Sat,) studied this question.