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Prior research has highlighted coopetition as a successful strategy for enterprise performance during a crisis; this has largely focused upon large firms therefore, limiting our knowledge of network coopetition in micro-enterprises. This article explores the impact of network coopetition on the robustness of micro-enterprises during COVID-19. A survey and interviews with craft food producers in Sweden were conducted; a measurement for firm robustness was created, indicating that 46% of respondents had successfully weathered the pandemic and were thus, considered robust. The findings show that micro-enterprises employing network coopetition as a strategy during the pandemic exhibited robustness. This article stresses the importance of micro-enterprises that broadly embrace network coopetition to withstand the negative effects of crises.
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Kristin Sabel
Jönköping University
Cecilia Dalborg
Mid Sweden University
Yvonne von Friedrichs
Mid Sweden University
International Small Business Journal Researching Entrepreneurship
Mid Sweden University
Excelia Business School
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Sabel et al. (Tue,) studied this question.
synapsesocial.com/papers/69d8618d5c3030ff03d1a043 — DOI: https://doi.org/10.1177/02662426241228283