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To test a model of malnutrition screening and assessment conducted by dietetics students on placement in residential aged care facilities. The secondary aim was to identify possible facilitators and barriers to the implementation of the model.
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Marie-Claire O’Shea
Clare Barrett
Katina Corones‐Watkins
Nutrition & Dietetics
Monash University
Griffith University
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O’Shea et al. (Mon,) studied this question.
www.synapsesocial.com/papers/68e777b3b6db6435876ecf36 — DOI: https://doi.org/10.1111/1747-0080.12864