Mapping the Gut-Brain Connection: Exploring Knowledge, Attitudes, and Practices in Diverse Age Groups and Geographic Contexts

Abstract This research aimed to discern the correlation between knowledge, attitude, and practices concerning gut health across various age groups and geographical settings. Drawing from a diverse demographic, the study exhibited an equal distribution between two main age brackets and cities, with a noticeable tilt towards female participants across various occupations. Misconceptions about the gut's anatomy and function were prominent, with a sizeable fraction equating the gut solely to the stomach. Moreover, the prevalent belief that passing 1-2 bowels daily indicates superior gut health signals a potential oversimplification of health markers. Despite growing scientific evidence emphasizing the gut's inter-connection with other systems, the surveyed population displayed limited awareness of these relationships. However, in exploring perceptions about functional foods, the study found a dichotomous opinion on their therapeutic role. Statistical analyses, including regression and correlation, revealed no significant age-dependent tendencies in the willingness to adopt dietary supplements, while only a weak correlation was detected between gender and two gut-related variables. The findings offer valuable insights for health educators, medical practitioners, and policymakers, highlighting the necessity for comprehensive educational campaigns tailored to address these misconceptions and reinforce a scientifically grounded understanding of gut health.