Livelihood enhancement through eco-farming initiatives is a critical area of study in African public relations, particularly within Ethiopia's Rift Valley where environmental sustainability and agricultural productivity are intertwined. The study employed a mixed-method approach involving structured interviews, focus group discussions, and data analysis using statistical software. A total of 150 farmers were surveyed across three selected eco-farming zones. Eco-farming initiatives have led to an increase in crop yields by up to 30% and improved water management practices that sustainably support local agriculture. Community participation has been notably high, with over 75% of respondents reporting active involvement in project activities. The findings underscore the potential for eco-farming as a sustainable livelihood strategy in the Ethiopian Rift Valley, highlighting its positive impact on both farmers' incomes and environmental conservation efforts. Future research should focus on scaling up successful eco-farming models to larger areas and exploring ways to enhance community ownership of these projects. Additionally, policy interventions could be considered to support wider adoption.
Debella et al. (Tue,) studied this question.