Investigating sustainable consumption behaviour in organic foods purchasing

Key Points

• The study aims to investigate how consumers engage in sustainable purchasing behaviors, particularly for organic foods.
• Literature review on sustainable consumption and organic food market trends.
• Surveys to assess consumer attitudes towards organic food purchasing.
• Analysis of factors influencing organic food buying behavior.
• A significant increase in organic food purchases among environmentally conscious consumers.
• Key factors influencing purchases include health consciousness, environmental awareness, and product availability.

Abstract