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Notes on 1.1.1 | Synapse

April 18, 20260 citationsOpen Access

Notes on 1.1.1

SMScience Museum-Curatorial

Key Points

The aim is to present innovative concepts and technologies shaping the future of food.
Curated exhibition with interactive displays
Engagement of visitors through multimedia presentations
Collaborations with food scientists and culinary experts
Showcased advancements in food technology
Highlighted sustainable food practices
Encouraged public discussion on future food trends

Abstract

Notes for the Future of Food exhibition at the Science Museum, London.

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Science Museum-Curatorial (Thu,) studied this question.

synapsesocial.com/papers/69e3211640886becb6540558 https://doi.org/https://doi.org/10.60875/gz0q-0372

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