Abstract Background : Within the context of a sustainable dairy industry, optimizing feed resource utilization is crucial. Nevertheless, the growing availability of data from a wide range of on-farm technologies may create opportunities to improve dry matter intake (DMI) predictions, especially if we can leverage machine learning (ML) algorithms. This study aims to predict DMI in Holstein dairy cows by applying both linear and non-linear ML methods to data which is, or can be, routinely available on commercial farms, including milk production and herd management data. Methods : Data from five experiments were utilized, all of which involved feeding concentrates based on a feed-to-yield basis. Weekly records from four experiments (energy corrected milk yield, live weight, body condition score, lactation number, weeks-in-milk and milk fat-to-protein ratio) were used to train linear and non-linear models to predict DMI. Data from the fifth experiment was used as an independent validation set. Wilcoxon signed-rank test was applied on the model performance metrics to evaluate the predictive performance. Results : From the different modelling approaches, the random forest algorithm provided the lowest errors with the highest coefficient of determination, indicating it has the best predictive performance. Energy corrected milk yield was identified as a key parameter in predicting feed intake, having the greatest variable importance score in the random forest model. Overall, the model predicted DMI with a moderate degree of accuracy, despite observed inaccuracies at the start and 20 weeks post-lactation. Conclusions : This study serves to demonstrate the potential of ML models to predict DMI using a limited number of readily available on-farm parameters. The findings suggest that expanding the dataset to include a more diverse range of data would be crucial to develop a more reliable and generalizable tool for precision feed management.
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Edwin Jun Kiat Ong
Agri Food and Biosciences Institute
C.P. Ferris
Agri Food and Biosciences Institute
Masoud Shirali
Queen's University Belfast
CABI Agriculture and Bioscience
Agri Food and Biosciences Institute
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Ong et al. (Tue,) studied this question.
synapsesocial.com/papers/69fc2c4b8b49bacb8b347e3c — DOI: https://doi.org/10.1079/ab.2026.0039