Using sustainability metrics to support the replacement of compendial methods for the quality control of aromatic amino acids

Key Points

• This research aims to evaluate sustainability metrics as alternatives to traditional methods for quality control of aromatic amino acids.
• Analysis of various sustainability metrics to assess their effectiveness in quality control.
• Comparison of sustainability metrics to compendial methods for aromatic amino acids.
• Participation in the International Symposium on Immunobiologicals for presentation and collaboration.
• Findings suggest that sustainability metrics can effectively replace compendial methods in quality control processes.
• Preliminary results indicate improved efficiency and environmental impact using sustainability measures.

Abstract