Women informal food traders in South Africa during COVID-19: more vulnerable, yet given least assistance

Key Points

• The research aims to explore the challenges faced by women informal food traders in South Africa during the COVID-19 pandemic.
• Conducted a study by HSRC focusing on women in the informal food sector.
• Analyzed the economic impact of the COVID-19 pandemic on women traders.
• Assessed the level of assistance provided to these women during the crisis.
• Women informal food traders experienced significant economic hardships due to the pandemic.
• These traders received minimal assistance compared to the severity of their challenges.
• The study highlights the disparity in support for women in the informal food sector during COVID-19.