This study presents the development and comprehensive characterization of innovative formulations for facial toners based on micellar water–glycol systems. The study evaluated aqueous solutions of three natural glycols—1,3-propanediol, 1,3-butylene glycol, and 1,2-pentylene glycol—both as extraction agents and as functional ingredients in facial toner formulations. The physicochemical properties (viscosity, color, contact angle) and aggregation behavior (CMC, particle size) were analyzed to determine the effect of the extraction medium on the efficiency of plant-derived metabolite extraction. Grapevine buds, obtained from a byproduct of grape cultivation, were used as the plant material. The extracts obtained were evaluated in terms of active ingredient content and antioxidant potential using LC-MS/MS and UV-VIS techniques, respectively. The results showed that pentylene glycol-based micellar systems exhibited the lowest CMC value and the most favorable wetting properties, leading to the highest phenolic content and antioxidant activity in the extracts. Facial toners containing these extracts were subjected to functional and application tests, assessing, among other things, viscosity, wetting angle, and irritation potential. The study results provide new insights into the relationship between surfactant aggregation, glycol-based media, and cosmetic formulation design, offering a balanced and effective strategy for developing multifunctional skin care products.
Orzechowicz et al. (Wed,) studied this question.
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