16S rRNA sequencing data of pasteurized goat milk during chilled spoilage

Key Points

• This project aims to explore the spoilage mechanisms of pasteurized goat milk through microbial activity using an integrated approach.
• 16S rRNA sequencing was used for microbiome profiling.
• Weighted gene correlation network analysis (WGCNA) and Spearman's correlation analysis assessed relationships between microbiomes and metabolomes.
• Data collected from pasteurized goat milk samples stored under chilled conditions.
• Identified specific microbial communities associated with spoilage in chilled pasteurized goat milk.
• Revealed significant correlations between the microbiome and metabolome in the context of spoilage.