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With the increasing attention to people's health, the concept of healthy diet has gradually become popular among the public. Among many processed foods, artificial sweeteners have been favored by consumers all over the world because of their low calories and high sweetness. However, with the deepening of the research on artificial sweeteners, there are continuous research on artificial sweetness. The medicine is not a completely healthy food. Through rat experiments and clinical experiments, researchers from all over the world have verified that ingestion of artificial sweeteners not only promotes drug resistance mutations in human cells, but may also affect the human central nervous system, thus interfering with the normal metabolic process of the human body, eventually causing toxic damage to brain tissue and damage to the hippocampus. Xi and memory, obesity, diabetes, hypercholesterolemia and other metabolic syndromes. In addition to the above adverse effects, there are also research results that show that the intake of aspartame is related to cancer, but the research in this regard has not reached a definite conclusion, so the final result is still controversial, and further clinical trial verification results are needed. This article has sorted out the current evidence that eating artificial sweeteners may have adverse effects on the human body, hoping to provide relevant scholars and consumers with a more objective and rational new perspective, so as to consider the intake of artificial sweeteners more carefully.
Xi-wen et al. (Wed,) studied this question.