An In Silico Omics Investigation of the Lactobacillus Genus Complex for Allergenicity Mitigation.
Key Points
The central aim is to investigate the allergenicity mitigation potential of the Lactobacillus genus complex.
In silico analysis of Lactobacillus strains
Evaluation of allergenic properties
Use of omics approaches
Latilactobacillus sakei shows promise as a candidate for allergy management
Further experimental validation is needed for confirmation
Abstract
Latilactobacillus sakei might be a useful candidate for nutritional allergy management and related conditions. However, this potential requires verification through further experimental studies.