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OBJECTIVE: To determine patterns of lifetime caffeinated and decaffeinated coffee use, focusing on frequency and determinants for curtailing caffeinated coffee. METHODS: Residents of Rancho Bernardo, a white, upper-middle class Southern California community, were surveyed about their lifetime coffee-drinking behavior; completed questionnaires were received from 69% (n = 2955; mean age was 64 years, age range: 30-105 years). Chi-square tests of differences between proportions in categorical data and t-tests for continuous data were used. Due to the large number of comparisons, statistical significance was defined as por=5 cups/day only in those who curtailed caffeinated coffee on advice of a physician or for heart/circulatory problems. CONCLUSIONS: Curtailing of caffeinated coffee in this adult cohort was primarily due to health concerns, but few of those who curtailed caffeinated coffee attribute the change to the advice of a physician.
Soroko et al. (Thu,) studied this question.