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August 14, 2025International Journal of Environmental Research and Public Health0 citationsOpen Access

Prevalence of Antibiotic Resistance Bacteria in Manure, Soil, and Vegetables in Urban Blantyre, Malawi, from a Farm-to-Fork Perspective

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AAAmanuel AbrahamAMAndrew G. MtewaCCChimwemwe Chiutula

Key Points

  • Antibiotic-resistant bacteria were prevalent in manure, soil, and vegetables, showcasing significant health risks in urban Blantyre.
  • Microbiological analysis showed Escherichia coli at 52% in pig manure and 20% in Brassica rapa subsp. chinensis, indicating possible transfer.
  • Cross-sectional study across five livestock farms collected 35 samples, highlighting critical contamination pathways.
  • These findings call for better antibiotic stewardship and longer composting durations to combat antimicrobial resistance.

Abstract

The use of untreated livestock manure in urban agriculture sustains soil fertility but risks disseminating antimicrobial resistance (AMR) in resource-limited settings. This study characterized antibiotic-resistant bacteria (ARB) prevalence across manure–soil–vegetable pathways in Blantyre, Malawi. Using a cross-sectional design, we collected 35 samples (poultry/pig manure, farm/home soils, Brassica rapa subsp. chinensis, Brassica rapa, and Amaranthus spp.) from five livestock farms. Microbiological analysis with API 20E identification and disk diffusion testing revealed clear differences in contamination: Escherichia coli dominated pig manure (52%) and farm soil (35%), with detection in vegetables suggesting possible transfer (e.g., 20% in Brassica rapa subsp. chinensis), while Klebsiella pneumoniae contaminated all sample types (peak: 60% vegetables and 67% home soils). All manure isolates exhibited sulfamethoxazole–trimethoprim resistance, with 50% of pig manure E. coli showing cefotaxime resistance. Soil isolates mirrored these patterns (100% ampicillin resistance in K. pneumoniae and 77% cefotaxime resistance in farm soil E. coli). Vegetables displayed severe multidrug resistance (100% E. coli and 80% K. pneumoniae resistant to ≥3 classes), including critical gentamicin resistance (100% E. coli). Composting for ≤6 weeks, as practiced on the studied farms, did not eliminate ARBs, suggesting that longer durations may be needed. Notably, this study provides the first phenotypic evidence of presumptive Pasteurella-like organisms on edible leafy vegetables, specifically 45% in Amaranthus spp. and 6.1% in Brassica rapa, suggesting a potential zoonotic transmission route from livestock farms that requires molecular confirmation. These findings demonstrate manure-amended farms as AMR reservoirs, necessitating extended composting and antibiotic stewardship to mitigate One Health risks.

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Cite This Study

Abraham et al. (2025) studied this question.

synapsesocial.com/papers/68af56f4ad7bf08b1eadd0cbhttps://doi.org/10.3390/ijerph22081273
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