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September 28, 20250 citationsOpen Access

Evaluation of the Effectiveness of Local Food-Based Supplementation (Pemberian Makanan Tambahan) in Improving the Nutritional Status of Underweight Children under Five at a Public Health Center

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NCNi Ketut Wenny ChristiyantiPJPutu Sathiya Adi JanendraSDSi Ayu Dinda Dwijayantari

Key Points

  • The PMT intervention led to significant improvements in nutritional status, demonstrating its effectiveness.
  • Statistical analysis revealed a p-value of less than 0.001, highlighting the strength of the intervention's impact.
  • The study employed an experimental one-group pre- and post-test design over a 60-day period to assess outcomes.
  • Sustainable success depends on adherence to dietary guidelines and the role of education and parental involvement.

Abstract

Background: Malnutrition in children under five is a major public health concern in Indonesia. The government’s Supplementary Feeding Program or Pemberian Makanan Tambahan (PMT) aims to improve nutritional status, but its effectiveness needs further evaluation, especially in areas with persistent undernutrition. Aim: This study aimed to evaluate the effectiveness of the local PMT intervention in improving the nutritional status of undernourished children under five years old. Methods: An experimental one-group pre- and post-test design with a cross-sectional approach was used. The Wilcoxon Signed Rank Test facilitated statistical analysis. The study involved a total sample of 50 respondents who received locally sourced supplementary food over 60 days. Results: The study included 50 respondents, with a majority being male (26 toddlers, 52%) and female (24 toddlers, 48%). The findings revealed a statistically significant improvement (p <0.001) in the children's nutritional status, demonstrating the positive impact of the PMT intervention. Conclusion: Although the PMT program effectively enhanced nutritional status, its success is influenced by factors like adherence to dietary guidelines, parental involvement, and education. Integrating nutrition education and regular health monitoring is crucial to sustain long-term nutritional improvements in children.

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Cite This Study

Christiyanti et al. (2025) studied this question.

synapsesocial.com/papers/68d909fc41e1c178a14f5cd6https://doi.org/10.71341/bmwj.v2i2.35
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1The Effectiveness of the Supplementary Feeding Program (PMT) in Improving the Nutritional Status of Toddlers in Bulo Village2025
  2. 2Effectiveness of Providing Local Food-Based Supplementary Food on Toddler Nutritional Status: A Review2025 · 1 citations
  3. 3The Relationship Between Supplementary Feeding Consumption Made from Local Foods and the Nutritional Status of Wasting and Stunting Toddlers2025
  4. 4Evaluation of Nutrition Supplementation and Nutrition Education Program in Preventing Malnutrition in Toddlers2024
  5. 5Impact of Training on Local Food-Based Supplementary Feeding Knowledge of Posyandu Cadres for Undernutrition Management at Banjar 1 Public Health Center2025