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October 3, 2025Separations5 citationsOpen Access

Ultrasound-Assisted Deep Eutectic Solvent Extraction of Flavonoids from Cercis chinensis Seeds: Optimization, Kinetics and Antioxidant Activity

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PSPenghua ShuSFShuxian FanSLSimin Liu

Key Points

  • Total flavonoid yield reached 128.5 mg/g using optimized ultrasound-assisted extraction parameters.
  • Choline chloride–levulinic acid exhibited the best performance, yielding 112.1 mg/g flavonoids.
  • Extraction kinetics showed a temperature dependence, emphasizing the impact on efficiency.
  • The extracted flavonoids demonstrated significant antioxidant activity with IC50 values of 0.86 mg/mL and 0.69 mg/mL.

Abstract

This study establishes an efficient and eco-friendly ultrasound-assisted extraction (UAE) method for total flavonoids present in Cercis chinensis seeds using natural deep eutectic solvents (NADES). Among nine NADES formulations screened, choline chloride–levulinic acid (ChCl–Lev, 1:2) demonstrated optimal performance, yielding 112.1 mg/g total flavonoids. Through Response Surface Methodology (RSM), the ultrasound-assisted extraction (UAE) parameters were explored. Under the optimized conditions (water content of 30%, time of 28 min, temperature of 60 °C, and solvent-to-solid ratio of 1:25 g/mL), the total flavonoid yield reached 128.5 mg/g, representing a 195% improvement compared to conventional ethanol extraction. The recyclability of NADES was successfully achieved via AB-8 macroporous resin, retaining 80.89% efficiency after three cycles. Extraction kinetics, modeled using Fick’s second law, confirmed that the rate constant (k) increased with temperature, highlighting temperature-dependent diffusivity as a key driver of efficiency. The extracted flavonoids exhibited potent antioxidant activity, with IC50 values of 0.86 mg/mL (ABTS•+) and 0.69 mg/mL (PTIO•). This work presents a sustainable NADES-UAE platform for flavonoid recovery and offers comprehensive mechanistic and practical insights for green extraction of plant bioactives.

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Cite This Study

Shu et al. (2025) studied this question.

synapsesocial.com/papers/68e034fdf0e39f13e7fa3656https://doi.org/10.3390/separations12100269
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