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September 16, 20242 citationsOpen Access

Randomized dose-response trial of n-3 fatty acids in hormone receptor negative breast cancer survivors—impact on breast adipose oxylipin and DNA methylation patterns

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DFDavid FrankhouserTDTodd DeWessISIsabel F. Snodgrass

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Abstract

Abstract Background Increasing evidence suggests the unique susceptibility of estrogen receptor and progesterone receptor negative (ERPR-) breast cancer to dietary fat amount and type. Dietary n-3 polyunsaturated fatty acids (PUFAs), such as docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), may modulate breast adipose fatty acid profiles and downstream bioactive metabolites to counteract pro-inflammatory, pro-carcinogenic signaling in the mammary microenvironment. Objective To determine effects of ∼1 to 5 g/d EPA+DHA over 12 months on breast adipose fatty acid and oxylipin profiles in women with ERPR(−) breast cancer, a high-risk molecular subtype. Methods We conducted a 12-month randomized controlled, double-blind clinical trial of ∼5g/d vs ∼1g/d DHA+EPA supplementation in women within 5 years of completing standard therapy for ERPR(−) breast cancer Stages 0-III. Blood and breast adipose tissue specimens were collected every 3 months for biomarker analyses including fatty acids by gas chromatography, oxylipins by LC-MS/MS, and DNA methylation by reduced-representation bisulfite sequencing (RRBS). Results A total of 51 participants completed the 12-month intervention. Study treatments were generally well-tolerated. While both doses increased n-3 PUFAs from baseline in breast adipose, erythrocytes, and plasma, the 5g/d supplement was more potent (n =51, p <0.001). The 5g/d dose also reduced plasma triglycerides from baseline (p =0.008). Breast adipose oxylipins at 0, 6, and 12 months showed dose-dependent increases in unesterified and esterified DHA and EPA metabolites (n =28). Distinct DNA methylation patterns in adipose tissue after 12 months were identified, with effects unique to the 5g/d dose group (n =17). Conclusions Over the course of 1 year, EPA+DHA dose-dependently increased concentrations of these fatty acids and their derivative oxylipin metabolites, producing differential DNA methylation profiles of gene promoters involved in metabolism-related pathways critical to ERPR(−) breast cancer development and progression. These data provide evidence of both metabolic and epigenetic effects of n-3 PUFAs in breast adipose tissue, elucidating novel mechanisms of action for high-dose EPA+DHA-mediated prevention of ERPR(−) breast cancer. Clinicaltrials.gov identifier NCT02295059

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Frankhouser et al. (2024) studied this question.

synapsesocial.com/papers/68e58481b6db6435875217e6https://doi.org/10.1101/2024.09.16.24313691
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