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August 31, 2024Agronomy3 citationsOpen Access

Productive Performance of Biomass Sorghum (Sorghum bicolor (L.) Moench) and Cowpea (Vigna unguiculata (L.) Walp) Cultivars in Different Cropping Systems and Planting Times

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LNLayana Alves do NascimentoWSWelson Lima SimõesAOAnderson Ramos de Oliveira

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Abstract

Global projections indicate that the demand for fresh water, energy, and food will increase significantly in the coming decades under the pressure of population growth, economic development, climate change, and other factors. Faced with this, technologies that promote sustainable development through the use of clean energy will be imperative. That way, this study aimed at evaluating the productive performance of biomass sorghum and cowpea cultivars in different cropping systems and planting seasons. The experiment was conducted at the Caatinga Experimental Field at Embrapa Semiarid, Petrolina—PE. Four cowpea (BRS Itaim, BRS Gurguéia, BRS Guariba, and BRS Carijó) and two biomass sorghum cultivars (BRS 716 and AGRI-002E) were used in intercropping and monoculture systems. The cultivars were sown during two different seasons: June (season 1—winter) and December (season 2—summer) of 2021. The biometric and productive parameters and land equivalent ratios (LERs) of sorghum and cowpea were evaluated. The data were subjected to multivariate analysis. The productive performance of biomass sorghum cultivars Agri-002E and BRS 716 was higher when planted in December, with an increase of 37% due to the planting season. Cowpea productivity was not influenced by sowing seasons or the cultivation system. Based on the calculation of efficient land use, the intercropping between biomass sorghum cultivar BRS 716 and cowpea cultivars BRS Gurguéia, BRS Guariba, and BRS Carijó was advantageous when compared to monocultures planted in the hottest season. This study showed the importance of cultivar selection, the planting time, and land use efficiency in intercropping systems.

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Nascimento et al. (2024) studied this question.

synapsesocial.com/papers/68e5a18bb6db64358753c692https://doi.org/10.3390/agronomy14091970
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