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The purpose of this study is to examine the role of capital structure in mediating the influence of profitability, liquidity and company growth in increasing company value. This study uses the food and beverages sector registered on the IDX in 2019-2022. The method used in this study is quantitative. Sampling in this study was 116 samples, of which 23 samples did not contribute normally to 93 samples of food and beverages companies listed on the Indonesia Stock Exchange (IDX) in 2019-2022. The data sources used are secondary data from previous research journals, annual financial reports, and various books. Data processing using SPSS 23 software. Keywords – Capital Structure, Profitability, Liquidity, Company Growth, Company Value
Puspitasari et al. (2024) studied this question.