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July 31, 2024Research Journal of Chemistry and Environment0 citations

Study of preparation of Herbal indicator from selected flower parts for acid base titration: A Green Chemical Approach

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PGPoonam GuptaKGKhayal Garg

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Abstract

Suffering from the rapid depletion of the natural resource, the current world scenario calls for the need of sustainable development so as to obtain ecofriendly environment. Flowers impart beauty to the nature, pleasure to the heart and attract insects for pollination by their diversified colour, fragrance, shape and size. The variation in colour of flowers is due to the presence of pigments present in the petals or bracts. One of these pigments is anthocyanin which is a natural plant pigment. These pigments impart different colours in acidic and basic medium. This change in colour forms the basis for using flower sap as indicator in acidimetry and alkalimetry. Synthetic indicators are good choice for acid base titration. But due to environmental pollution, less availability and high cost of synthetic indicator, the search for natural compounds as an acid base indicator started. Natural indicators are easy to prepare, are easily available and promising results are obtained when tested against standard synthetic indicators.

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Cite This Study

Gupta et al. (2024) studied this question.

synapsesocial.com/papers/68e5e5c4b6db64358757ab9ehttps://doi.org/10.25303/289rjce030032
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1ECO-FRIENDLY NATURAL FLOWER EXTRACT AS AN ORGANIC ACID BASE TITRATION INDICATOR2026
  2. 2An Overview of the Use of Natural Indicators in Acid-Base Titrations2024 · 2 citations
  3. 3Synthesis Of Natural PH Indicators From Flowers And Vegetables And Their Environmental Impact2025
  4. 4Development of Acid-Base Titration Practicum Guide Using Natural Indicators of Butterfly Pea Flowers2024
  5. 5Formulation of Natural Indicators from Hibiscus rosa sinensis, Allium cepa, Beta vulgaris and Curcuma longa2025