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January 24, 20260 citationsOpen Access

Annexes to the Scientific opinion on the microbiological safety of ungulates meat intended to be frozen and defrosting of frozen ungulates meat

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EAEuropean Food Safety Authority

Key Points

  • This research aims to evaluate the microbiological safety of ungulates meat intended for freezing and defrosting practices.
  • Review of EFSA scientific opinion and relevant annexes.
  • Analysis of potential microbiological hazards associated with ungulates meat.
  • Recommendations for safe handling and processing of frozen ungulates meat.
  • Identified key microbiological hazards linked to ungulates meat.
  • Provided specific guidelines for freezing and defrosting to mitigate risks.
  • Established a framework for ensuring food safety during storage and preparation.

Abstract

These documents represent all Annexes (A to K) to the following scientific opinion: EFSA BIOHAZ Panel (EFSA Panel on Biological Hazards), Allende, A., Álvarez-Ordóñez, A., Bortolaia, V., Bover-Cid, S., De Cesare, A., Dohmen, W., Herman, L., Jacxsens, L., Mughini-Gras, L., Nauta, M., Ottoson, J., Peixe, L., Pérez-Rodríguez, F., Skandamis, P., Suffredini, E., Blagojevic, B., Lindqvist, R., Van Damme, I., da Silva Felício, M. T., Stella, P., Doyle, N., Guillier, L. (2026). Microbiological safety of ungulates meat intended to be frozen and defrosting of frozen ungulates meat. EFSA Journal, 24(1), e9825. https://doi.org/10.2903/j.efsa.2026.9825

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Cite This Study

European Food Safety Authority (2026) studied this question.

synapsesocial.com/papers/6974616cbb9d90c67120b3e8https://doi.org/10.5281/zenodo.17747830
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