The aim is to explore community supported agriculture as a collaborative model for food production in agroforestry systems.
Examination of community supported agriculture framework
Analysis of farmer-consumer collaboration
Focus on food production and distribution processes
Strengthened relationships between farmers and consumers
Increased awareness about local food systems
Enhanced sustainability in food production practices
Abstract
La agricultura apoyada por la comunidad (CSA) es un modelo de colaboración para la producción, distribución y consumo de alimentos que involucra a agricultores y consumidores.