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February 28, 2026Horticulturae0 citationsOpen Access

Smart Modular Vertical Farms: Addressing Food Security and Resource Efficiency in Singapore’s Urban Environment

CSChew Beng SohBABarbara Ting Wei AngYFYin Mei Fong

Key Points

  • The aim is to develop a modular vertical farming system to enhance food security and sustainability in Singapore.
  • Developed an outdoor vertical farming system integrated into building façades.
  • Utilized hydroponics and soil-based irrigation for efficient cultivation.
  • Monitored vapor pressure deficit and photosynthetically active radiation actively.
  • Implemented continuous visual imaging for growth monitoring.
  • Deployed UCNP-coated light-conversion films to improve crop yield.
  • Achieved a 30% increase in crop yield under experimental conditions.
  • Reduced plant heat stress through innovative light-conversion materials.
  • Enabled energy self-sufficiency using photovoltaic arrays.
  • Demonstrated effective microclimate management capabilities.

Abstract

This study presents a modular outdoor vertical farming system integrated into building façades to address urban food security and sustainability challenges in Singapore. The design integrates passive climate control, hydroponics and soil-based irrigation, with active monitoring of the vapor pressure deficit (VPD) and photosynthetically active radiation (PAR). Continuous visual imaging is used to support growth monitoring and predictive harvesting, reducing labor needs. Under experimental conditions, deployment of UCNP-coated light-conversion films improved crop yield by 30% and reduced plant heat stress. Photovoltaic arrays and battery storage enabled energy self-sufficiency and microclimate management in the modular farm. The results demonstrated that building-integrated vertical farms can enhance urban food resilience and resource efficiency, offering a scalable model for sustainable agriculture in land-constrained cities.

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Cite This Study

Soh et al. (2026) studied this question.

synapsesocial.com/papers/69a286b80a974eb0d3c01e3ehttps://doi.org/10.3390/horticulturae12030271
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