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March 7, 20261 citations

Functional characterization of plant UGT93s producing prenylated phenolic glycosides.

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HLHong-Ye LiPeking UniversityJZJianlin ZouPeking UniversityBNBao NieAgricultural Genomics Institute at Shenzhen

Key Points

  • The study aims to characterize UGT93 enzymes involved in the glycosylation of prenylated phenolics.
  • Characterization of UGT93 enzymes from Angelica decursiva.
  • Conducted enzymatic assays to assess substrate preferences.
  • Performed structural analysis and mutation experiments.
  • UGT93 enzymes showed a significant preference for glycosylation of prenylated phenolic substrates.
  • Substrate preference was conserved across species and an ancestral enzyme.
  • Structural analysis indicated key hydrophobic and aromatic residues facilitate substrate binding.

Abstract

Prenylated phenolic glycosides, such as nodakenin, represent a class of natural products with diverse bioactivities. Their metabolic engineering production remains largely unexplored, primarily due to the scarcity of efficient UDP-glycosyltransferases (UGTs) capable of catalyzing prenylated phenolic substrates. In this study, we characterized several UGT93 enzymes from Angelica decursiva that catalyzed the glycosylation of nodakenetin. Enzymatic assays revealed a pronounced catalytic preference of these enzymes toward various types of prenylated phenolic substrates. Notably, this substrate preference is conserved across UGT93s from other species and a reconstructed ancestral enzyme. Structural analysis and mutation experiments revealed that the preference was caused by the substrate binding with several hydrophobic and aromatic residues. This study highlights the biocatalytic potential of the UGT93 family enzymes, offering promising biocatalysts for the glycosylation of plant-derived prenylated phenolics.

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Cite This Study

Li et al. (2026) studied this question.

synapsesocial.com/papers/69abc1d75af8044f7a4eaccahttps://doi.org/10.1111/jipb.70202
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