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April 19, 2026Advances in Agriculture0 citationsOpen Access

Egg Production and Reproduction Performances of Indigenous Chickens Reared Under Rural Poultry Farming Systems of Sidama Region, Ethiopia

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CCChencha CheboSBSimret BetshaAMAberra Melesse

Key Points

  • This study aims to assess egg production and reproductive traits of indigenous chickens across various farming systems in Ethiopia.
  • Monitored indigenous chicken flocks for 8 months in highland, midland, and lowland regions.
  • Used General Linear Model (GLM) for statistical analysis of production data.
  • Collected data on sexual maturity, egg production, clutch size, and survival rates.
  • Lowland chickens reached sexual maturity at 21.2 weeks, earlier than others.
  • Average egg production was 66.8 eggs per hen per year.
  • Highland chickens produced significantly more eggs at 75.4 eggs per year.
  • Overall hatchability rate was 86.3%, with survival rates dropping to 43.6% by 20 weeks.

Abstract

Flock production and reproduction traits are key performance indicators of productivity and profitability in the poultry industry. This study was aimed at evaluating the egg production and reproduction performance of indigenous chickens reared in highland, midland, and lowland agroecologies through on‐farm monitoring, which lasted for 8 months. The general linear model (GLM) procedure of Statistical Analysis Software (SAS ver. 9.4) was employed to explore the significant variation between performances of chickens across agroecologies. The results indicated that the overall mean age at sexual maturity for cockerels and pullets was 21.2 and 22.4 weeks, respectively, with lowland chickens reaching sexual maturity earlier than others. The overall mean age at first egg, clutch size, number of clutches per hen per year, clutch length, and inter‐clutch interval were 24.8 weeks, 12.4 eggs, 4.2 times, 19.1 days, and 13.6 days, respectively. Moreover, the overall average egg production per hen per year was 66.8 eggs, with highland chickens producing significantly ( p < 0.05) more eggs (75.4). The overall hatchability rate (86.3%) and survival rate at 8th and 20th weeks were 61.5% and 43.6%, respectively, indicating that approximately half of the hatched chicks had survived to the age of 20 weeks. The lowland chickens reached sexual maturity and started laying eggs earlier than the highland and midland chickens, exhibiting higher hatchability and survival rates and lower chick mortality rates. In conclusion, highland chickens tended to produce more eggs, whereas lowland chickens had better fertility efficiency. Moreover, the current optimal performances of the studied chickens can be further improved through community‐based selective breeding and carefully designed crossbreeding with adapted commercial breeds.

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Cite This Study

Chebo et al. (2026) studied this question.

synapsesocial.com/papers/69e47250010ef96374d8e735https://doi.org/10.1155/aia/5539718
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