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April 24, 2026Agriculture1 citationsOpen Access

Enhancing the Sustainability of Apple Farming Utilizing Climate-Smart Agricultural (CSA) Practices

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TKTryfon KekesNational Technical University of AthensFDFotini DrosouNational Technical University of AthensGFGeorgia FrakolakiNational Technical University of Athens

Key Points

  • This research aims to evaluate the environmental and economic effects of various Climate-Smart Agricultural practices in apple farming.
  • Assessed four CSA practices: organic farming, cover crops, floral bands, grazing.
  • Conducted Life Cycle Assessment (LCA) for environmental impact and Life Cycle Costing (LCC) for economic analysis.
  • Compared results with conventional apple orchard systems as a baseline.
  • Grazing showed a 25% reduction in greenhouse gas emissions compared to the baseline.
  • Organic farming reduced impacts related to eutrophication and ecotoxicity significantly.
  • Total profits for organic farming and grazing reached approximately 5300 € and 4300 € per hectare, respectively, compared to 3700 € for conventional methods.

Abstract

The main scope of the present study is to assess the environmental and economic outcomes of applying distinct Climate-Smart Agricultural (CSA) practices in apple cultivation. Thus, four different CSA practices, including organic farming, cover crops, floral bands, and grazing, were selected, and their environmental and economic performance was evaluated and compared to that of a conventional apple orchard system (baseline). Specifically, Life Cycle Assessment (LCA) and Life Cycle Costing (LCC) methodologies were applied to assess the environmental and economic sustainability of the studied systems, respectively. Among the studied practices, grazing exhibited the best environmental performance among the modeled scenarios (approximately 25% decrease in greenhouse gas emissions compared to the baseline under the assumed conditions), followed by organic farming that significantly decreased eutrophication- and ecotoxicity-related impacts. Similarly, organic farming and grazing exhibited the best economic performance in the concept of the present study, with the total profit per hectare rising to approximately 5300 € and 4300 €, respectively, compared to the value of 3700 € of the conventional apple orchard. The results suggest that the implementation of CSA practices has the potential to improve the environmental and economic performance of apple orchards under the modeled conditions.

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Cite This Study

Kekes et al. (2026) studied this question.

synapsesocial.com/papers/69eb0a2e553a5433e34b45a8https://doi.org/10.3390/agriculture16080910
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