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To study the food habits of the Spanish lynx were analysed 1537 droppings collected throughhout two periods of one year in Doňana, S. W. Spain. A food test which was carried out an a captive lynx allowed us to relate the number of occurences of each kind of prey in the samples with the actual numbers of individual preys and the biomass devoured.
Miguel Delibes (1980) studied this question.
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