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February 1, 2001Environmental Health Perspectives207 citationsOpen Access

Estrogenic activity of phenolic additives determined by an in vitro yeast bioassay.

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DMDanielle MillerBWB.B. WhealsNBNicola Beresford

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Abstract

We used a recombinant yeast estrogen assay to assess the activity of 73 phenolic additives that are used as sunscreens, preservatives, disinfectants, antioxidants, flavorings, or for perfumery. Thirty-two of these compounds displayed activity: 22 with potencies relative to 17beta-estradiol, ranging from 1/3,000 to < 1/3,000,000, and 10 compounds with an impaired response that could not be directly compared with 17beta-estradiol. Forty-one compounds were inactive. The major criteria for activity appear to be the presence of an unhindered phenolic OH group in a para position and a molecular weight of 140-250 Da.

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Cite This Study

Miller et al. (2001) studied this question.

synapsesocial.com/papers/6a5c2cb07a544a9c12aa2c12https://doi.org/10.1289/ehp.109-1240632
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