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November 1, 1953Biochemical Journal119 citationsOpen Access

Mycobactin, a growth factor for Mycobacterium johnei. 1. Isolation from Mycobacterium phlei

JFJuan Miguel Abdo FrancisHMH. M. MacturkJMJ. Madinaveitia

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Abstract

Research Article| November 01 1953 Mycobactin, a growth factor for Mycobacterium johnei. 1. Isolation from Mycobacterium phlei J. Francis; J. Francis 1Imperial Chemical Industries Ltd., Research Department, Manchester 9 and Imperial Chemical Industries Ltd., Biological Laboratories, Wilmslow, Cheshire Search for other works by this author on: This Site PubMed Google Scholar H. M. Macturk; H. M. Macturk 1Imperial Chemical Industries Ltd., Research Department, Manchester 9 and Imperial Chemical Industries Ltd., Biological Laboratories, Wilmslow, Cheshire Search for other works by this author on: This Site PubMed Google Scholar J. Madinaveitia; J. Madinaveitia 1Imperial Chemical Industries Ltd., Research Department, Manchester 9 and Imperial Chemical Industries Ltd., Biological Laboratories, Wilmslow, Cheshire Search for other works by this author on: This Site PubMed Google Scholar G. A. Snow G. A. Snow 1Imperial Chemical Industries Ltd., Research Department, Manchester 9 and Imperial Chemical Industries Ltd., Biological Laboratories, Wilmslow, Cheshire Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1953) 55 (4): 596–607. https://doi.org/10.1042/bj0550596 Views Icon Views Article contents Figures Mycobactin, a growth factor for Mycobacterium johnei. 1. Isolation from Mycobacterium phlei. Biochem J 1 November 1953; 55 (4): 596–607. doi: https://doi.org/10.1042/bj0550596 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1953 CAMBRIDGE UNIVERSITY PRESS1953 Article PDF first page preview Close Modal You do not currently have access to this content.

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Francis et al. (1953) studied this question.

synapsesocial.com/papers/6a709eef5d37378ac1ddbff4https://doi.org/10.1042/bj0550596
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