Kitchens are a vital aspect of interior design, shaping furniture layout and overall aesthetics. This study, conducted in Kayseri, investigates the perspectives, design preferences, and attitudes of residential users toward kitchen furniture and decoration. The primary goal is to identify favored and disfavored design elements, providing valuable insights for designers and businesses in the kitchen furniture and interior design sector. The findings aim to guide user-centered design practices and support better decision-making. Data from 274 participants in Kayseri were collected through face-to-face surveys and analyzed using descriptive statistics. The results show that kitchens in the region are typically 18 m², with “I”-shaped and “L”-shaped layouts being the most common. Users prioritize functionality, size, and material quality over aesthetics. Composite marble is the most used countertop material, though granite and natural marble are gaining popularity. White dominates as the preferred color for ceilings, walls, floors, and cabinets, complemented by neutral tones. Ceramic and porcelain tiles are the favored flooring materials. Participants value easy cleaning, usability, and high-quality lighting, while the lack of wall lighting highlights a design gap. Users prefer kitchens that blend classic and modern elements, emphasizing practicality and comfort suited to Kayseri’s regional needs.
Tuğba ANDAÇ GÜZEL (Thu,) studied this question.
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