Microbial engineering for natural and unnatural glycosaminoglycans biosynthesis

Key Points

• Microbial engineering significantly enhances the sustainable production of glycosaminoglycans, offering a greener alternative.
• The review emphasizes the capabilities of microbial methods over traditional chemical techniques in glycosaminoglycan biosynthesis.
• Sustainable production through microbial engineering could address environmental concerns linked to conventional methods.
• Embracing this microbial approach may lead to broader applications and innovations in glycosaminoglycan use.

Abstract