Peter Benes (ed): Foodways in the Northeast (Annual Proceedings 1982 of the Dublin Seminar for New England Folklife)

Key Points

• The publication explores various foodways in the Northeast, offering a detailed cultural examination.
• Contains numerous illustrations and a full bibliography, facilitating deeper understanding and research.
• Edited by Peter Benes, the volume is a product of the Dublin Seminar for New England Folklife.
• Published in 1984 by Boston University, the proceedings treat food culture as a significant aspect of folklore.