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Natural coagulants provide a safe and sustainable alternative for water treatment. Our study used shrimp shell-derived chitosan combined with xanthan gum to remove malachite green dye from water. Using a Box-Behnken design, we optimized parameters, achieving up to 99.7 % dye removal under optimal conditions: chitosan (1.75 mg/L), xanthan gum (1.73 %–3.0 %), dye (5–27.5 mg/L), pH 6.0, stirring period (5–7.5 min), and stirring rate (105 rpm). Key factors affecting sedimentation included xanthan gum dosage and its interactions with pH and stirring rate. SEM and FT-IR analyses characterized dye-polymer interactions. Pilot-scale tests on aquaculture wastewater showed significant turbidity reduction and enhanced dye removal in 15 L volumes. Toxicity assessments post remediation was performed on Artemia salina as a model organism and hatching efficiency and survival were essential parameters studied. Our findings highlight the potential for sustainable dye recovery and reuse in wastewater treatment.
Pramanik et al. (Tue,) studied this question.