Key points are not available for this paper at this time.
Melitta Weiss Adamson, ed.: Das bu ?ch von gu?ter spise (The Book of Good Food): Medium Aevum Quotidianum Sonderband IX, Krems, Austria, 2000: ISBN 3-90-1094-12-1: 125 pp., p/b.
Alan Davidson (Thu,) studied this question.