This study examines the critical role of springsheds in fostering resilient communities and sustainable practices in the Indian Himalayan regions, focusing on Kalimpong I (Kalimpong) and Bhurung (Sikkim). The research addresses the pressing environmental challenges, particularly resource depletion and water scarcity, that threaten these ecologically sensitive areas. By integrating physical, environmental, and socio-economic analyses, the study compares the spring water quality, utility, and mobility in the two springsheds. It also identifies obstacles residents face in accessing these water sources. Utilizing mixed methods, including field surveys, in-depth interviews, GIS-based mapping, and water quality analysis, the study reveals the indispensable role of springs in daily life, providing essential water for drinking, agriculture, and domestic use. The findings emphasize the need to integrate traditional knowledge with sustainable practices, such as rainwater harvesting and afforestation, to enhance community resilience. This research highlights the importance of community-driven approaches to environmental sustainability, offering valuable insights for similar ecological settings worldwide.
Sagar et al. (Thu,) studied this question.