Improving the expression of antioxidant genes in pear seedlings inoculated with Erwinia amylovora through encapsulated bioactive compounds

Key Points

• Improved expression of antioxidant genes occurred in pear seedlings inoculated with Erwinia amylovora, suggesting enhanced plant resilience.
• Specifically, encapsulated bioactive compounds showed significant efficacy in promoting these genes at measurable levels.
• This analysis utilized treatments involving bioactive compounds to assess the expression of key antioxidant genes under bacterial stress.
• Highlighting the potential for bioactive compounds to enhance plant defenses against Erwinia amylovora in agricultural practices.