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Role of exogenous salicylic acid in alleviating high-temperature stress in blueberry through enhanced flavonoid accumulation | Synapse
March 3, 2026
Role of exogenous salicylic acid in alleviating high-temperature stress in blueberry through enhanced flavonoid accumulation
ZH
Zhengjin Huang
Institute of Botany
QW
Que Wang
Nanjing Forestry University
YW
Yue Wu
Nanjing Forestry University
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Key Points
Alleviating high-temperature stress involves increased flavonoid accumulation in blueberry plants.
A 30% increase in flavonoid levels correlates with salicylic acid treatment under stress conditions.
Assessment using metabolic pathways to analyze flavonoid production due to salicylic acid exposure.
Highlights the potential for exogenous salicylic acid to improve blueberry growth and resilience in changing climates.
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Huang et al. (Fri,) studied this question.
synapsesocial.com/papers/69a75fa0c6e9836116a2b227
https://doi.org/https://doi.org/10.1007/s00468-026-02729-y