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Logique marchande et régulation sociale. Une étude de réseaux chez les restaurateurs lillois | Synapse
March 3, 2026
Logique marchande et régulation sociale. Une étude de réseaux chez les restaurateurs lillois
FE
Fabien Eloire
Université de Lille
SF
Sébastien Fagnoni
Key Points
Social regulation significantly influences the network interactions among restaurateurs in Lille.
Key networks were identified, emphasizing the role of communal relationships in market dynamics.
Analysis of social interactions reveals complex patterns of influence within the restaurant industry.
These findings highlight the importance of social structures in enhancing market adaptability and resilience.
Abstract
International audience
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Eloire et al. (Thu,) studied this question.
synapsesocial.com/papers/69a7622bc6e9836116a305a9
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