Commercial activities (eg, lobbying, water extraction) have important implications for population health and health equity. Identifying these activities can inform public health policy, practice, and surveillance. The aims of this study were to adapt a cross-industry typology of corporate activities (the HEALTH-CORP typology) to the Food employment practices received the lowest (M = 2.14, IQR = 2). Ratings for some domains differed by whether experts reported employment in low-and-middle income countries. The resulting HEALTH-CORP-FB typology contains 89 F&B industry activities (eg, profiteering, child-appealing packaging). The typology provides a resource for policy makers and other stakeholders and the findings lend insight into measurement and monitoring priorities for this industry.
Burgess et al. (Thu,) studied this question.
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