Biocompatible Materials for Continuous Glucose Monitoring Devices

ADVERTISEMENT RETURN TO ISSUEPREVReviewNEXTBiocompatible Materials for Continuous Glucose Monitoring DevicesScott P. Nichols†, Ahyeon Koh†, Wesley L. Storm†, Jae Ho Shin‡, and Mark H. Schoenfisch*†View Author Information† Department of Chemistry, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina 27599, United States‡ Department of Chemistry, Kwangwoon University, Seoul, Korea*Address: Chemistry Department of Chemistry, University of North Carolina at Chapel Hill, CB#3290, Chapel Hill, North Carolina, 27599, USA. Tel: +1 (919) 843-8714. Fax: +1 (919) 962-2388. E-mail: email protectedCite this: Chem. Rev. 2013, 113, 4, 2528–2549Publication Date (Web):February 7, 2013Publication History Received19 September 2012Published online7 February 2013Published inissue 10 April 2013https://pubs.acs.org/doi/10.1021/cr300387jhttps://doi.org/10.1021/cr300387jreview-articleACS PublicationsCopyright © 2013 American Chemical SocietyRequest reuse permissionsArticle Views8353Altmetric-Citations268LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose SUBJECTS:Anatomy,Carbohydrates,Inflammation,Peptides and proteins,Sensors Get e-Alerts