Castanea henryi is one of the important fruit tree species cultivated in the mountainous regions of China. Castanea henryi is a starch-accumulating type. As an intracellular substance, starch plays an important role in maintaining cell turgor and sustaining fruit firmness. Although starch metabolism has been extensively studied in model and fruit crops, its regulatory mechanisms in Castanea henryi remain poorly understood. This review synthesizes recent advances in starch physicochemical properties, metabolic pathways, and regulatory mechanisms during fruit development, seed germination, and postharvest storage. Current knowledge gaps, including limited molecular characterization and gene functional analysis in Castanea henryi, are highlighted. This review provides a framework for future research and breeding strategies aimed at improving fruit quality and storage performance.
Zheng et al. (Thu,) studied this question.