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-induced oxidative stress. The protective effect is comparable to that of supplementation of 10 µg/mL of ascorbic acid. However native spearmint EO failed to reduce the death rate within the same supplementation dose (10-200 μg/mL).
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Zhaohai Wu
Chinese Academy of Agricultural Sciences
Bie Tan
Poultry Research Institute
Yanhong Liu
Chinese Academy of Sciences
Molecules
Chinese Academy of Sciences
University of California, Davis
China Agricultural University
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Wu et al. (Fri,) studied this question.
synapsesocial.com/papers/6a0042eff9e1acab462d6bec — DOI: https://doi.org/10.3390/molecules24152825
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