High-fat feeding for 4-8 weeks did not alter contraction-mediated muscle microvascular recruitment and glucose uptake in rats compared to a normal diet.
Does muscle contraction improve microvascular blood flow and glucose disposal similarly in normal and high-fat diet-fed rats?
Muscle contraction-mediated microvascular recruitment and glucose uptake remain intact despite high-fat diet-induced insulin resistance in rats.
Aim: Exercise and insulin each increase microvascular blood flow and enhance glucose disposal in skeletal muscle. We have reported that insulin‐mediated microvascular recruitment in a diet‐induced model of insulin resistance (high‐fat feeding for 4 weeks) is markedly impaired; however, the effect of muscle contraction in this model has not been previously explored. Methods: We fed rats either normal (ND, 10% calories from fat) or high‐fat (HFD, 60% calories from fat) diets ad libitum for 4–8 weeks. Animals were then anaesthetized and one hindlimb electrically stimulated to contract at 0.05, 0.1 and 2 Hz (field stimulation, 30 V, 0.1 ms duration) in 15 min stepwise increments. Femoral artery blood flow (Transonic flow probe), muscle microvascular blood flow (hindleg metabolism of 1‐methylxanthine and contrast‐enhanced ultrasound) and muscle glucose disposal (uptake of radiolabelled 2‐deoxy‐ d ‐glucose and hindleg glucose disappearance) were measured. Results: Both ND and HFD rats received the same voltage across the leg and consequently developed the same muscle tension. Femoral artery blood flow in the contracting leg increased during 2 Hz contraction, but not during the lower frequencies and these effects were similar between ND and HFD rats. Muscle microvascular blood flow significantly increased in a contraction frequency‐dependent manner, and preceded increases in total limb blood flow and these effects were similar between ND and HFD rats. Muscle glucose disposal was markedly elevated during 2 Hz contraction and was comparable between ND and HFD rats. Conclusion: Contraction‐mediated muscle microvascular recruitment and glucose uptake are not impaired in the HFD insulin resistant rat.
St‐Pierre et al. (Mon,) conducted a other in Insulin resistance. High-fat diet vs. Normal diet (10% calories from fat) was evaluated on Muscle microvascular blood flow and muscle glucose disposal during electrical stimulation. High-fat feeding for 4-8 weeks did not alter contraction-mediated muscle microvascular recruitment and glucose uptake in rats compared to a normal diet.