Rate of soil erosion processes on vineyards in central Piedmont (NW Italy)

Abstract The ‘Tertiary Basin of Piedmont’ is a hilly region, mainly composed of marine sediments, such as marls, silts and sands. The slopes, largely devoted to grape production, are usually kept bare of vegetation and are thus prone to soil erosion processes. For two years we have measured soil loss in relation to rainfall on experimental plots located in vineyards. In all the plots considered erosion started with low rainfall intensities (0·07 mm/min), and above 0·4 mm/min the amount of soil loss dramatically increased (to over 1800 g/m in one event). Most of the erosion occurs during summer rainstorms, but the behaviour of the soil under erosive rainfalls is very different from one site to another, depending only in part upon the various rainfall rates, soil and geometrical characteristics of the plots. It can be seen that soil loss varies from nearly negligible values (20 g/m/yr) to unacceptably high levels (to over 4·7 kg/m/yr), according to the different types of land cultivation. Deep ploughing and heavy herbicide treatment give rise to accelerated erosion processes leading to soil losses much higher than in other vineyard plots in Europe.